Whenever I used to eat cookies I used to think that making cookies is a very cumbersome process. It must be lengthy and lots of ingredients required. So, I went to a cookie making class with lots of apprehension. All of my myths were shattered and I realized ignorance is such a pain.
I found out that major cookies have the same base. They just add flavors or color to look and taste different. If one can master the basic dough. She is master of all. :)
So, I am posting the recipe of the basic dough.
Ingredients
1cup maida
1/2 cup melted ghee or butter
1/2 cup powder sugar
1/2 tsp baking powder
1tbsp milk
This measurement will make around 12 to 15 cookies.
Method
First and foremost add ghee/butter and sugar. Keep on mixing till sugar dissolves properly and the mixture is smooth.
In a bowl take maida and baking powder and knead it with ghee and sugar mixture. Please do not add any water. This will spoil the taste of the cookie.
Before kneading you can add other ingredients which you want to add in the cookie. Like choco chips, oats, raisins etc.
The kneading has to be done with pressure and for some time to make the dough smooth as possible.
Absolutely at the last add milk and knead it once more.
If you don't add milk you can refrigerate your dough for one to two days. Just wrap it with clinging sheet and keep it in a fridge. When you want to bake it just take out and keep it for some time and add milk and knead. Your dough is ready. :)
If you don't add milk you can refrigerate your dough for one to two days. Just wrap it with clinging sheet and keep it in a fridge. When you want to bake it just take out and keep it for some time and add milk and knead. Your dough is ready. :)
This is the basic dough. My following posts will have different recipe of cookies from this basic dough.
Happy cookies.
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